Food additives have multiple functions in food. These ingredients are widely used in different food processing industries as acidity regulators, colorants, nutritional supplements, preservatives, sweeteners, etc.
Feed additives are products used in feed to improve animal production performance, ensure animal health and save feed costs.
High Fructose Corn Syrup (HFCS)
69-79-4 / 8029-43-4
High Fructose Corn Syrup can partially or completely replace white granulated sugar since the sweetness of HFCS is similar to cane sugar, and can be widely used in the food and beverage industry.
Glucose Syrup
492-62-6
Glucose syrup is widely used in candy manufacturing, beer industry, cold beverage industry, and pharmaceutical field. Different types of glucose syrup are used in food industry to meet the requirements on appearance, taste and shelf life of final product.
Sorbitol 70%
492-62-6
Sorbitol can be used to make sugar-free chewing gum, wine flavoring agent and food sweetener for diabetics; Sorbitol can be used in ice-cream, chocolate, and chewing gum to help people lose weight; Sorbitol can be used to produce the raw materials……
Sucralose
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Sucralose can be used in all kinds of desserts, dairy products, syrups and other food processing; Sucralose can be used in microencapsulated form in baked goods to add flavor; Sucralose can be used in soy sauce, sauce, vinegar, seasoning……
Glucose
492-62-6
Dextrose monohydrate is widely used in candy manufacturing, dairy industry, and pharmaceutical fields. Dextrose anhydrate is mainly used in pharmaceutical and chemical industry, the production of glucose injection, oral Rehydration Salts, Veterinary drug carrier……
Sodium Citrate
6132-04-3
Sodium citrate can be used as flavors, stabilizing agent, flavoring agent,etc in food and beverage industry; Sodium citrate can be used as anti-blood clotting, apophlegmatisant, etc. in pharmaceutical industry;Sodium Citrate can also be used in detergent industry, etc.
Citric Acid
77-92-9/5949-29-1
Citric acid is commonly used in the manufacture of various beverages, soft drinks, wines, candies, snacks, biscuits, canned juices, dairy products and other foods. In addition, citric acid can be used as a reagent for chemical analysis in chemical technology……
Maltose Syrup
8002-48-0
Maltose syrup can be used in candy production to improve the product flavor, prevent frost; Maltose syrup can be used in beverage industry to improve the products taste and quality; Maltose syrup can be used in baking industry to retain the products’ moisture……
Phosphoric Acid Food Grade
58-08-2
Phosphoric acid food grade is used as an acidulant, yeast nutrient and preparation of food-grade phosphate in food, and can be used as a disinfectant in the dairy and brewing industry, a flour improver, a blending agent in the production of edible oil, a clarifying agent……
Caffeine
58-08-2
Caffeine can be used in food and beverage to drive away sleepiness and restore energy, and used clinically for coma recovery.
Acesulfame-k
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Acesulfame-k can be used in instant and prefabricated food whose main ingredient is milk, frozen drinks, canned fruits, jams, crystallized fruits, pickled vegetables, processed edible fungi and algae, canned grains, black sesame paste, canned cereal……
Aspartame
68585-34-2
Aspartame can be used widely in a variety of food and beverage products, including diet drinks, chewing gum, gelatin, ice-cream, dairy products such as yogurt, breakfast cereals, toothpaste and medicines such as cough mixture and vitamin chewable tablets.